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A2 milk is drawn from those cows yielding only the A2 type of beta-casein protein and no mix of both A1 and A2 proteins like what is seen in regular milk. By some theories, A2 milk is said to be easier on the tummy and might create less gastrointestinal upset than A1 milk does. This, in turn, has led to some increase in demand and has created a market where different subscription services and online purchase forums have come up.
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